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Broccoli Powder

  • 100%Pure

  • Green powder

  • Bolin

  • /

  • 1kg

  • ISO/USDA Organic/EU Organic

  • Food Grade

  • 2 years

  • Sample:Double PE bag inside Foil aluminum bag outside Lower 25kg:PE bag+foil aluminum bag inside, cartons outside 25kg above:PE bag insidedrum outside

  • Avaliable

  • China

  • 500 Kilograms/Per Month

Availability:

Pure Broccoli Extract Powder Product Description

Broccoli powder is made from high-quality broccoli and processed by hot air drying technology. It maintains the color of broccoli and contains a variety of vitamins and acids. Powdery, good fluidity. Broccoli powder does not contain any additives, preservatives and pigments, and is not mixed with similar or similar substances in color and taste. It is the only green food that ensures 100% pure and natural.


Organic Broccoli Powder Benefits

1. Play a long-term antioxidant protection, effectively fight against free radicals, pollutants and various toxins.

2. Increase the amount of fiber and promote smooth bowel movements.

3. Provide nutrients needed by intestinal cells and promote the growth of intestinal probiotics.

4. Promote calcium absorption and help strengthen bones.

5. Increase satiety and reduce energy intake.

6. Supports the body's defenses and promotes overall health.


Application of Broccoli Juice Powder

It is widely used in natural health nutrition products, infant products, functional foods, solid beverages, high-grade pasta, and can also be used as special additives for high-grade cosmetics and pharmaceutical raw materials.



Dried Broccoli Powder COA

ItemSpecificationResult
Physical control
AppearanceGreen fine powderComplies
AssayPure powderComplies
OdorCharacteristicComplies
Particle Size100% pass 80 meshComplies
Loss on Drying≤5.0%3.25%
Chemical Control
Total Heavy Metals≤10ppmComplies
Ash≤1.0ppmComplies
Lead≤1.0ppmComplies
Arsenic≤1.0ppmComplies
Residue of PesticideComplies
Microbiological Tests
Total Plate Count≤1000cfu/gComplies
Yeast&Mold≤100cfu/gComplies
E.coilNegativeComplies
SalmonellaNegativevComplies
StaphylococcusNegativeComplies
Packing and Storage
Packing: Pack in paper-carton and two plastic-bags inside.
Shelf life: 2 year when properly stored.
Storage: Store in a well-closed place with constant low temperature and no direct sun light.


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