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Carrot Juice Powder

  • 100%Pure
  • Orange powder
  • Bolin
  • /
  • 1kg
  • ISO/USDA Organic/EU Organic
  • Food Grade
  • 2 years
  • Sample:Double PE bag inside Foil aluminum bag outside Lower 25kg:PE bag+foil aluminum bag inside, cartons outside 25kg above:PE bag insidedrum outside
  • Avaliable
  • China
  • 500 Kilograms/Per Month
Availability:

Carrot Extract Powder Introduction

Carrot powder is a processed carrot product. Processing carrots into powder not only prolongs the shelf life, but also facilitates transportation and carrying. Carrot is a common nutritious fruit and vegetable. It is eaten with fleshy roots. It is one of the main vegetables in spring and winter. Because of its high nutritional value, it is called "little ginseng" in vegetables. The main nutrition of carrots The ingredients are carotenoids, which include beta-carotene, alpha-carotene, progesterone and other carotene; the highest content is beta-carotene, accounting for 80% of the total carotene content. Beta-carotene is an important natural functional ingredient and an important and safe source of vitamin A

Pure Carrot Powder Nutritional Value

The nutritional value of carrot powder: each 100 grams of carrots contains about 0.6 grams of protein, 0.3 grams of fat, 7.6 to 8.3 grams of carbohydrates, 0.6 mg of iron, and provitamin A (carotene) 1. 35-17, 25 mg, vitamin B10, 02-0, 04 mg, vitamin B20, 04-0, 05 mg, vitamin C 12 mg, calorie 150, 7 kJ, also contains pectin, starch, inorganic salts and various amino acids. Among all kinds of varieties, the dark orange red carotene content is the highest, and the energy contained in various carrots is between 79.5 dry coke to 1339.8 kJ.

Application of carrot powder

Application scope of carrot powder: medicine and health products, health nutrition, infant food, solid beverages, dairy products, instant food, puffed food, condiments, middle-aged and elderly food, baked food, leisure food, cold food and cold drinks, etc.


COA of Carrot Juice Powder

Item
Limits of Test
Results
Appearance
Orange Powder
Complies
Odor
Characteristic
Complies
Loss on Drying
≤ 5.0%
3.65%
Residue on Ignition
≤5.0%
3.19%
Sieve Analysis
100% pass 80 mesh
Complies
Density
0.5-0.7g/ml
0.60g/ml
Heavy metals
≤ 10ppm
Complies
As
≤ 2ppm
Complies
Pb
≤ 2ppm
Complies
Hg
≤ 1ppm
Complies
Microbiology
Total bacterial count
≤ 1000CFU/g
Complies
Yeasts & mold
≤ 100CFU/g
Complies
E.coli
Negative
Complies
Salmonella
Negative
Complies
Shelf life
2 years when properly stored
Conclusion
Complies with the Enterprise Standards


1. Protect cardiovascular health

Carrots are rich in carotene, which can play a role in removing free radicals in the blood and intestines of the human body, and can achieve a role in preventing and treating cardiovascular diseases and protecting cardiovascular health.

2, freckle to maintain skin elasticity

Carrots are rich in vitamin A, which is very helpful in protecting the skin.

3. Beneficial liver and eyesight

For those who use eyes frequently, if they eat carrots every day, it can relieve eye fatigue, promote growth and development, maintain normal vision, and have a good effect on preventing and treating dry eye disease and night blindness.

4. Enhance immunity

Lignin in carrots can improve the body's immunity, and when carotene is converted into vitamin A, it also helps to enhance the body's immune function.

5. Promotes gut health

The plant fiber in carrots has strong water absorption and can play a role in laxative and intestinal.

6. Promote metabolism and improve blood circulation

7. Slow down aging

Carotene can remove the free muscle of the human skin and delay the aging of the human body. At the same time, it can also maintain the health of the epithelial tissue. Eating more carrots can make the whole person look younger.


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