- All
- Product Name
- Product Keyword
- Product Model
- Product Summary
- Product Description
- Multi Field Search
 |
30% 80%
Brown Powder
BH
HPLC
1KG
ISO/USDA Organic/EU Organic
Food Grade
2 Years
Drum, Aluminum Foil Bag
Available
China
5000 Kilograms/ Per Month
Milk thistle (Sillybum marianum), also known as sillybum marianum, is an herb that has been widely studied in traditional herbal medicine. The seeds of milk thistle contain flavonoids called silymarin or silymarin. The main effect of milk thistle is to clear the liver and gallbladder, and has the following detoxification functions:
1. Open up the capillary bile ducts of hepatocytes, so that bile can flow unobstructed in the bile ducts, and accelerate the discharge of toxic substances from the "common bile duct";
2. Dilute toxins and increase the water solubility of toxins. After being processed by the liver, toxins are discharged from the "common bile duct" and the blood is purified. This process is called "biochemical conversion detoxification";
3. Promote the repair and regeneration of liver cells, which is beneficial to help liver cells to synthesize proteins, carbohydrates, and essential fatty acids necessary for the body with the blood nutrients input from the "portal vein".
1. Protect the liver, avoid the invasion of toxic substances and remove harmful substances in the body; repair the liver, prevent further fatization and fibrosis of the liver, and improve the function of liver cells; nourish the liver, nourish liver cells, and enhance the ability of the liver to prevent poisoning;
2. Nature`s Gate herbal nutrition is based on the theory of Dr. Linus Pauling, the father of American nutrition and Nobel Prize winner, and is an all-natural high-quality nutritional health food developed by high-tech means.
3. The product is mild in nature and suitable for a wide range of people. Not only suitable for people with liver damage, but also for liver protection of healthy people;
4. It has certain blood lipid lowering and antioxidant effects.
Milk thistle (Sillybum marianum), also known as sillybum marianum, is an herb that has been widely studied in traditional herbal medicine. The seeds of milk thistle contain flavonoids called silymarin or silymarin. The main effect of milk thistle is to clear the liver and gallbladder, and has the following detoxification functions:
1. Open up the capillary bile ducts of hepatocytes, so that bile can flow unobstructed in the bile ducts, and accelerate the discharge of toxic substances from the "common bile duct";
2. Dilute toxins and increase the water solubility of toxins. After being processed by the liver, toxins are discharged from the "common bile duct" and the blood is purified. This process is called "biochemical conversion detoxification";
3. Promote the repair and regeneration of liver cells, which is beneficial to help liver cells to synthesize proteins, carbohydrates, and essential fatty acids necessary for the body with the blood nutrients input from the "portal vein".
1. Protect the liver, avoid the invasion of toxic substances and remove harmful substances in the body; repair the liver, prevent further fatization and fibrosis of the liver, and improve the function of liver cells; nourish the liver, nourish liver cells, and enhance the ability of the liver to prevent poisoning;
2. Nature`s Gate herbal nutrition is based on the theory of Dr. Linus Pauling, the father of American nutrition and Nobel Prize winner, and is an all-natural high-quality nutritional health food developed by high-tech means.
3. The product is mild in nature and suitable for a wide range of people. Not only suitable for people with liver damage, but also for liver protection of healthy people;
4. It has certain blood lipid lowering and antioxidant effects.
