100%Pure
Light Pink Powder
Bolin
/
1kg
ISO/USDA Organic/EU Organic
Food Grade
2 years
Sample:Double PE bag inside Foil aluminum bag outside Lower 25kg:PE bag+foil aluminum bag inside, cartons outside 25kg above:PE bag insidedrum outside
Avaliable
China
500 Kilograms/Per Month
Availability: | |
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The nutritional value of taro is very high. The starch content in the tuber reaches 70%. It can be used as both food and vegetables. It is a tonic for all ages. Taro is also rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene, niacin, vitamin C, vitamin B1, vitamin B2, saponins and other ingredients.
The nutritional value of taro is very high. The starch content in the tuber reaches 70%. It can be used as both food and vegetables. It is a tonic for all ages. Taro is also rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene, niacin, vitamin C, vitamin B1, vitamin B2, saponins and other ingredients.
Item | Limits of Test | Results |
Appearance | Light Pink powder | Complies |
Odor | Characteristic | Complies |
Specification | 99% | Complies |
Loss on Drying | ≤ 5.0% | 4.32% |
Residue on Ignition | ≤5.0% | 4.58% |
Sieve Analysis | 100% pass 80 mesh | Complies |
Heavy metals | ≤ 10ppm | Complies |
As | ≤ 2ppm | Complies |
Pb | ≤ 2ppm | Complies |
Hg | ≤ 1ppm | Complies |
Microbiology | ||
Total bacterial count | ≤ 1000CFU/g | Complies |
Yeasts & mold | ≤ 100CFU/g | Complies |
E.coli | Negative | Complies |
Salmonella | Negative | Complies |
Shelf life | 2 years when properly stored | |
Conclusion | Complies with the Enterprise Standards |
Item | Limits of Test | Results |
Appearance | Light Pink powder | Complies |
Odor | Characteristic | Complies |
Specification | 99% | Complies |
Loss on Drying | ≤ 5.0% | 4.32% |
Residue on Ignition | ≤5.0% | 4.58% |
Sieve Analysis | 100% pass 80 mesh | Complies |
Heavy metals | ≤ 10ppm | Complies |
As | ≤ 2ppm | Complies |
Pb | ≤ 2ppm | Complies |
Hg | ≤ 1ppm | Complies |
Microbiology | ||
Total bacterial count | ≤ 1000CFU/g | Complies |
Yeasts & mold | ≤ 100CFU/g | Complies |
E.coli | Negative | Complies |
Salmonella | Negative | Complies |
Shelf life | 2 years when properly stored | |
Conclusion | Complies with the Enterprise Standards |