Anthocyanin In Black Rice 2022-12-09
Anthocyanins occur naturally in many foods and are the pigments that give red, purple and blue plants their rich color. In addition to acting as antioxidants and fighting free radicals, anthocyanins may offer anti-inflammatory, antiviral benefits.Anthocyanins are a kind of flavonoids, which are a class of compounds with antioxidant effects.
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