Does Mulberry Leaf Extract Lower Blood Sugar?

What Is Mulbery Leaf Extract?

Mulberry Leaf Extract is a natural herbal extract obtained from the leaves of the mulberry tree (Morus nigra). Mulberry leaves are widely used in traditional Chinese medicine, where they are believed to have many health benefits. The leaves contain numerous active ingredients, including alkaloids, flavonoids and minerals, which have been shown to have antioxidant, anti-inflammatory and immune-enhancing properties.

Mulberry leaf extract powder is rich in nutrients, including vitamins, minerals, and antioxidants. This extract is a source of vitamins A, B2, C, and K. It is also a potent source of minerals such as magnesium, potassium, and sodium. Additionally, the extract is packed with powerful antioxidants and natural compounds such as quercetin and resveratrol, which can help fight oxidative stress and inflammation.

Mulberry Powder, also known as “Morus alba leaf powder,” is a type of powder derived from the leaves of the mulberry tree. Mulberry leaves contain a variety of vitamins and minerals, such as iron, calcium, zinc, and vitamins A, C, and K. This makes mulberry powder a highly nutrient-dense food supplement.

Applications Of Mulberry Leaf Extract

Mulberry Leaf Extract is widely used in the food and dietary supplement industries. This extract can be used in a variety of culinary applications, such as soups and teas. Additionally, Mulberry Leaf Extract is available in pill or capsule form, making it an ideal addition to any dietary supplement regimen.

Mulberry powder is traditionally used in traditional Chinese medicine and has long been used to treat various health issues. It is thought to boost the body’s energy level, promote digestion, strengthen immunity, and reduce inflammation. Mulberry powder is also said to have numerous other benefits, such as improving blood sugar levels and helping to lower cholesterol levels.

Because of its rich nutrient content, mulberry powder has a variety of potential uses and applications. It can be taken as a supplement in either capsule or powder form. It can also be added to foods such as smoothies and soups to increase their nutritional value. Mulberry powder can also be used to make herbal teas and can be incorporated into facial and body masks.

What Is Mulberry Leaf Extract Powder Used For?

1. Calm the mind

Fresh mulberry leaf extract is rich in chlorophyll and has a light fragrance, so drinking mulberry leaf extract in water can play a certain role in calming the mind.

2. Mulberry extract blood sugar

According to Chinese medicine, mulberry leaf extract is a very good herbal medicine. Mulberry leaf extract contains polysaccharides, alkaloids, flavonoids, polyphenols and other active ingredients, of which polysaccharides are important active ingredients in mulberry leaf extract, can be used to repair pancreatic islet cells, has a significant hypoglycemic effect, there have been experiments, mulberry leaf extract can improve the glucose tolerance of diabetic mice, increase the content of liver glycogen and reduce liver glucose levels. One hundred grams of mulberry leaf extract contains one hundred milligrams of alkaloids, which is a kind of glycosidase inhibitor, and mulberry leaf extract is also rich in amino acids and phytol, the content of which is three to four times that of green tea, and all these substances have the effect of weight loss, beauty and lowering blood sugar.

3. Remove lung heat

Mulberry leaf extract in water can remove lung heat, if you have a cough with little phlegm, dry nose and throat and other symptoms of lung heat or dry heat injury to the lungs, with mulberry leaf extract tea can effectively remove lung heat.

4. Clear the liver and brighten the eyes

Mulberry leaf extract tea can treat dizziness, mulberry leaf extract can relieve the symptoms of dizziness of liver yang, redness and dizziness of the eyes, this is because mulberry leaf extract boiled water has calming liver yang, clearing the liver This is because mulberry leaf extract boiled water has the effect of calming liver yang and clearing the liver. The effect of using mulberry leaf extract with chrysanthemum and other heat-clearing herbs to make water is even better.

5. Anti-inflammatory and anti-swelling

Mulberry leaf extract juice has an inhibitory effect on most gram-positive bacteria and gram-negative bacteria, and also has an inhibitory effect on the growth of some yeast, so mulberry leaf extract There is a very good anti-inflammatory and swelling effect, the body has inflammation, you may want to drink more mulberry leaf extract water, help the body to recover.

Does Mulberry Leaf Extract Lower Blood Sugar?

Mulberry Extract-DNJ

DNJ is a natural alkaloid found in Morus alba L. The Chinese name is DeoxyNoJirimycin, and the prefix "Deoxy" in DNJ (DeoxyNoJirimyci) indicates that it is made by deoxygenation of "NoJirimycin", which means that one hydroxyl group in the molecule is replaced by a hydrogen atom. This refers to the substitution of a hydroxyl group by a hydrogen atom in the molecule.

DNJ is a kind of α-glucosidase inhibitor, which can slow down the decomposition of disaccharides (starch hydrolyzed into disaccharides by amylase) into monosaccharides by inhibiting α-glucosidase on the surface of small intestinal mucosa epithelial cells, so as to slow down the absorption rate of glucose and fructose, thus lowering postprandial blood glucose, so it is suitable for patients who mainly have postprandial blood glucose rise. The effect of inhibiting the rise of blood glucose is achieved, which helps to control diabetes. The binding time of this inhibitor to the enzyme is about 4 to 6 hours, after which the enzyme activity can be restored. At present, the main glucose-lowering drugs of α-glucosidase inhibitors in clinical application are: Acarbose, Voglibose and Miglitol, and the molecular structure of DNJ is very similar to Miglitol.

Mulberry leaf extract is classified as an adjunct to hypoglycemic effect and is widely used in health food.

Mulberry leaf extract 1-deoxynivalenol (dnj), the content of which is about 100mg/100g in mulberry leaves, this alkaloid can not only act as an inhibitor of α-glucosidase. Meanwhile, mulberry leaves are rich in γ-aminobutyric acid and phytosubstance, the content of which is 3-4 times that of green tea. It has the effect of weight loss, beauty and blood sugar reduction.

Mulberry Leaf Extract For Blood Sugar

Studies have shown that the hypoglycemic effect of mulberry leaves is achieved through two pathways.

Through the inhibitory effect of mulberry leaf alkaloid DNJ on disaccharide catabolic enzyme activity, thus inhibiting the absorption of disaccharides in the small intestine and reducing the peak value of blood sugar after eating; mulberry leaf alkaloid fagomine and mulberry leaf polysaccharide promote ß-cell secretion of insulin, and insulin can promote cellular utilization of sugar, liver glycogen synthesis and improve sugar metabolism, ultimately achieving the effect of lowering blood sugar.

In conclusion, Mulberry Leaf Extract is an all-natural herbal supplement derived from the leaves of the mulberry tree. It is rich in vitamins, minerals, and antioxidants, and has been found to be beneficial for a variety of health issues, including inflammation and elevated blood sugar levels. Additionally, Mulberry Leaf Extract can be used in culinary applications or taken as a dietary supplement.