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Corn Peptide

  • 75%
  • Light Yellow Powder
  • Bolin
  • HPLC
  • 1kg
  • ISO/USDA Organic/EU Organic
  • Food Grade
  • 2 years
  • Sample:Double PE bag inside Foil aluminum bag outside Lower 25kg:PE bag+foil aluminum bag inside, cartons outside 25kg above:PE bag insidedrum outside
  • Avaliable
  • China
  • 500 Kilograms/Per Month
Availability:

What are corn peptides?

Corn peptide is a small molecular polypeptide substance obtained from protein extracted from corn through directional enzyme digestion and specific small peptide separation technology. Corn peptides are rich in nutrients, including amino acids and proteins needed by the human body. After eating, they are easily absorbed by the human body, and this substance has a good effect on hangover and lowering blood pressure.

Application of corn peptide powder

1. The antihypertensive product corn peptide can inhibit the activity of angiotensin-converting enzyme. As a competitive inhibitor of angiotensin, it can reduce vascular tension and produce antihypertensive effect. Hypertensive patients can reduce blood pressure after 24 hours of oral administration. It can also prevent the occurrence of high blood pressure and play a role in health care for normal people.

2. The sobering product corn peptide can inhibit the absorption of alcohol in the stomach, increase the activity of alcohol dehydrogenase and aldehyde dehydrogenase in the body, and promote the metabolism and excretion of alcohol in the body.

3. Liver products

4. Immune-enhancing and exercise-enhancing products

The efficacy of pure corn peptide protein

The unique special function of corn peptide comes from its special amino acid distribution. Through laboratory testing, it is found that the amino acid distribution of corn peptide is very special, which is different from the uniform distribution of various amino acids in soybean oligopeptide. The distribution of amino acids is mainly dominated by three amino acids, alanine, leucine and glutamic acid, which is destined to have the following special functions that are different from soybean oligopeptides.

Advantages of natural peptides

(1) Fast absorption, 100% absorbed by the body. Studies have shown that peptides enter the small intestine directly in a complete form, are absorbed by the small intestine, enter the human circulatory system, and rapidly exert their biological functions. (2) Absorption of peptides, low energy consumption, infants and young children with immature digestive systems, elderly people whose digestive systems have begun to degenerate, and athletes who are in urgent need of nitrogen sources due to excessive exercise, but cannot increase the burden of gastrointestinal function, Manual workers are important.

(3) It has a carrier function. Polypeptides can function as transport vehicles in the human body. Various nutrients that the human body usually eats, especially calcium and other beneficial trace elements that are beneficial to the human body can be transported to various cells, organs and tissues of the human body in the form of adsorption, paste, loading, etc. different functions. This is the reason why people in the world use peptides as medicines and food formulations. The purpose is to strengthen the efficacy and increase the absorption rate.


COA of Corn Peptide

Item
Limits of Test
Results
Appearance
Light Yellow Fine Powder
Complies
Impurity
No visible impurities
Complies
Odor & taste
Characteristics
Complies
Protein
≥90%
91.90%
Oligopeptide
≥75%
81.5%
Loss on Drying
≤7.0%
3.55%
Residue on Ignition
≤7.0%
3.50%
Total Plate Count
≤30000cfu/g
1100
Yeast & Mold
≤25cfu/g
<10
E.Coli
≤50
Negative
Salmonella
Negative
Complies
Shelf life
2 years when properly stored
Conclusion
Complies with the Enterprise Standards


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