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Poria cocos extract is derived from the dried sclerotia of Poriacocos (Schw.) Wolf, a Polyporaceae fungus. Poria is an annual or perennial fungus. The ancient names are Fuling and Futu. Also known as pine potato, pine ling, pine and cypress taro, etc. Use sclerotia as medicine. Mainly produced in Hebei, Henan, Shandong, Anhui, Zhejiang and other places. The main components of Poria extract are triterpenes and polysaccharides, which have the functions of invigorating the spleen, soothing the nerves, diuresis, and infiltration of dampness. For the treatment of spleen deficiency, lack of appetite, edema and oliguria. Modern pharmacological studies have shown that Poria has many pharmacological effects such as enhancing the body's immunity.
Poria cocos extract is rich in chemical components, including polysaccharides, triterpenes, steroids, proteins, minerals, etc. Among them, polysaccharides and triterpenoids are the most abundant and active ones.
1. Diuretic
Poria cocos rich in tuckahoe has a diuretic effect, which can promote the excretion of electrolytes such as sodium, chloride and potassium, thereby inhibiting the repeated absorption of renal tubules, helping to eliminate edema, and helping to strengthen the kidneys.
2. Improve immunity
It contains a large amount of polysaccharides that are easily absorbed by the human body, which can improve human immunity, prevent diseases and delay aging. It is very suitable for people who are chronically ill and weak. In addition, people who rarely bask in the sun on weekdays can also eat Poria to make up for the low immune function caused by insufficient sunlight.
3. Protect the digestive system
Some scholars have done experiments and found that the Poria cocos extract has obvious protective effect on the liver injury of rats caused by CCl4, which can significantly reduce the activity of alanine aminotransferase and prevent liver cell necrosis.
4. Antibacterial effect
Poria cocos extract contains antibacterial and anti-inflammatory ingredients, which have inhibitory effects on Staphylococcus aureus, Escherichia coli and Proteus.
5. Puzzle and brain
The choline contained can enhance and improve brain memory function, and has intellectual pharmacological effects.
Poria cocos extract is derived from the dried sclerotia of Poriacocos (Schw.) Wolf, a Polyporaceae fungus. Poria is an annual or perennial fungus. The ancient names are Fuling and Futu. Also known as pine potato, pine ling, pine and cypress taro, etc. Use sclerotia as medicine. Mainly produced in Hebei, Henan, Shandong, Anhui, Zhejiang and other places. The main components of Poria extract are triterpenes and polysaccharides, which have the functions of invigorating the spleen, soothing the nerves, diuresis, and infiltration of dampness. For the treatment of spleen deficiency, lack of appetite, edema and oliguria. Modern pharmacological studies have shown that Poria has many pharmacological effects such as enhancing the body's immunity.
Poria cocos extract is rich in chemical components, including polysaccharides, triterpenes, steroids, proteins, minerals, etc. Among them, polysaccharides and triterpenoids are the most abundant and active ones.
1. Diuretic
Poria cocos rich in tuckahoe has a diuretic effect, which can promote the excretion of electrolytes such as sodium, chloride and potassium, thereby inhibiting the repeated absorption of renal tubules, helping to eliminate edema, and helping to strengthen the kidneys.
2. Improve immunity
It contains a large amount of polysaccharides that are easily absorbed by the human body, which can improve human immunity, prevent diseases and delay aging. It is very suitable for people who are chronically ill and weak. In addition, people who rarely bask in the sun on weekdays can also eat Poria to make up for the low immune function caused by insufficient sunlight.
3. Protect the digestive system
Some scholars have done experiments and found that the Poria cocos extract has obvious protective effect on the liver injury of rats caused by CCl4, which can significantly reduce the activity of alanine aminotransferase and prevent liver cell necrosis.
4. Antibacterial effect
Poria cocos extract contains antibacterial and anti-inflammatory ingredients, which have inhibitory effects on Staphylococcus aureus, Escherichia coli and Proteus.
5. Puzzle and brain
The choline contained can enhance and improve brain memory function, and has intellectual pharmacological effects.
Product Name | Poria Cocos Extract |
Latin Name | Poria Cocos Wolf |
Appearance | Brown Powder |
Specification | Polysaccharide 50% |
Part | Root |
Test Method | UV |
Extraction Type | Powder Extraction |
Sterilization Method | Heat & NON-IRR |
Particle Size | 100% Pass 80 meshes |
Bulk Density | 40-60g/100ml |
Loss On Drying | ≤5% |
Ash | ≤5% |
Heavy Metal | ≤10(ppm) |
Shelf Life | 2 Years |
Storage | Dry Place |
Packaging | Drum Or Polythene Bag |
Certification | KOSHER/HALAL/ISO2200 |
Product Name | Poria Cocos Extract |
Latin Name | Poria Cocos Wolf |
Appearance | Brown Powder |
Specification | Polysaccharide 50% |
Part | Root |
Test Method | UV |
Extraction Type | Powder Extraction |
Sterilization Method | Heat & NON-IRR |
Particle Size | 100% Pass 80 meshes |
Bulk Density | 40-60g/100ml |
Loss On Drying | ≤5% |
Ash | ≤5% |
Heavy Metal | ≤10(ppm) |
Shelf Life | 2 Years |
Storage | Dry Place |
Packaging | Drum Or Polythene Bag |
Certification | KOSHER/HALAL/ISO2200 |